Best Electric Knife – Reviews and Buying Guide

Looking forward to carving tough meats, filleting fish, and slicing bread?

The best electric knives in the market right now can sort you out. These knives feature two serrated blades that are clipped together and move lengthwise when you turn them on. It produces a continuous cutting motion for slicing food in less time, whether you’re cutting large chunks of meat, holiday roasts, bread, fish, or thanksgiving turkey. You can also use them for cutting wood or metal, so no doubt electric knives have powerful motors. With that said, they have safety features like a finger guard or trigger lock to keep you protected.

Why go out and spend even an extra dollar for an electric carving knife? For one, electric carving knives are more precise, delivering uniform and clean cuts with less effort. You can use them for slicing delicate skin while avoiding tearing it. The blades are also detachable, so you can just switch between different sizes to accommodate the item you’re cutting.

An ideal electric knife for cutting meat, for instance, empowers you to do so with pronounced consistency and less effort. It also helps slash meat and fillet prep times significantly.

Top 5 Electric Knives – Quick Comparison

  1. Best Overall: Cuisinart CEK-40 Electric Knife
  2. Best Value: Proctor Silex Easy Slice Electric Knife
  3. Most Versatile: Cuisinart CEK-30 Electric Knife
  4. Most Popular: Black+Decker 9-Inch Electric Carving Knife
  5. Best Cordless: BUBBA Kitchen Series Cordless Electric Knife

10 Best Electric Knives Reviews

We scoured around, carved out, and handpicked a handful of electric knives that give the best bang for every buck.

1. Cuisinart CEK-40 – Editor’s choice!

Cuisinart CEK-40 electric knife for chef and food writer. best value kitchen gadgets. Best overall meat blade
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The Cuisinart electric knife excels in carving. It would also easily scoop up a top-three finish in any electric knife reviews podium as one of the best electric knives for slicing. Look forward to enjoying a fresh French toast every morning off of this knife’s slicing and carving bread blade.

You can use it for your regular carving, trimming fat off beef, cutting half-frozen chicken breast, brisket, your morning bread, etc.

The Cuisinart CEK-40 Electric Knife offers two full-size blades. One for carving and the other for slicing your crusty bread and both are forged from stainless steel. The edge feels sharp and effortless to work with.

Moreover, both sport ergonomic handles that not only feel comfortable but are also ultra-elegant to hold and use for extended minutes. Both left and right-handed chefs will find this a great thing. The set includes an electric power cord that is extremely flexible too. The cable measures up to four feet, so if you are working indoors and have a wall outlet a couple of feet away, this will work for you.

You’ll find an on/off one-touch pressure-activated control button on the handle. It works well and didn’t jam while we operated it. When you are done using the knife, you can use the safety button to lock the knife. We thought it was thoughtful of Cuisinart engineering and design teams to add a safety lock button for the blades as well. You’ll find it attached to the woodblock.

In a nutshell, choose the Cuisinart CEK-40 if you want a safe, easy-to-use, and extremely comfortable knife.

Features I Liked Most

  • High-quality blades
  • Blade removal option
  • Easy maintenance
  • Eradicates countertop mess
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2. Black & Decker EK 700 Slice Right Electric Knife 

Black & Decker EK 700 9 inch electric knife with storage case - best overall for slices fish  - best value for money
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Recommended by America’s Test Kitchen and Cook’s Illustrated.

If you are searching for a unique blade that highlights safety for all users while delivering top-of-line carving, this Black decker 9-inch electric carving knife has got you covered.

The battery-powered blade is seven inches long and is serrated. It is also crafted from stainless steel making it durable and tough. You will be able to slice bread very fast and evenly too.  There is a comfortable grip handle that is designed to ensure you get to enjoy total control as you slice.

The parts of this knife are dishwasher safe. You will also notice that the blades are easily removable. Use the blade release button added to it when you need to wash them. It will be fast, easy, and safe. This button also lets you store up the electric carver safely when not in use, further maximizing safety for you and your loved ones.

Features I Liked Most

  • Excellent in effectiveness.
  • Removable blades.
  • Comfortable ergonomic handle.
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3. Hamilton Beach 74250R Electric Carving Knife – Perfect foam cutter

Hamilton Beach 9 inch Electric carving Knife with White Color Storage Case & Carving Fork Included
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This is a complete package. The set features a stainless blade and carving fork. Its fork lets you carve meat however you prefer best. The included blade allows you to slice any bread nicely too, and the results affirm it as a top contender for the best knife for cutting bread.

Hamilton Beach electric knife has a decidedly powerful and oscillating blade, so you can cut tough fruits, vegetables, and meats promptly, with less effort, and more consistently. That blade is also made of stainless steel, hence you will not need to constantly sharpen it to keep it actionable—that has already been done for you right off the manufacturing belt.

Features I Liked Most

  • Removable for easy cleaning
  • Tough blade and carving fork
  • Electric enabled
  • Stainless blade
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4. Hamilton Beach 74275 Electric Carving Knife

Hamilton Beach 9 inch Electric Carving Knife with Black Color Storage Case and Carving Fork, Model: 74275R better than american angler and cuisinart
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This specialty, stainless-steel knife wins extra points for safety measures—a quality any best-rated electric knife must have. It is designed to ensure your safety when you use it. That is evident in the design cues of the handles and shape of the blade.

The handles, in particular, fits very neatly—you’d think they made this just for you, although the size of your digits will eventually determine how comfortable your unique experience turns out. It is a commendable handle, though. If you have been using other knives before, this one will stun you. It utilizes electric energy to slice bread without shredding it. 

The blade is also easily detachable, meaning you can wash it separately, easily, and safely. It comes with a compact casing; you will also not have to worry about the space your knives take up. The compact storage case neatly stores everything in one small space.

Features I Liked Most

  • Neat storage solution
  • Comes with two sharp blades and a carving fork
  • It is easy to clean
  • Has a sleek design
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5. Mister Twister 120V Electric Knife

Green/Yellow Color Mister Twister 120V electric Knife with Cord and storage tray for fishermen - best for fish
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Fillet knives are perfect for your little fishing adventures where you catch your fish, slice it and then Barbecue it with friends. But the problem is, you don’t get a knife that perfectly does the job for you without getting clogged up. What if I told you, you can get this knife quite cheaply to do your bidding?

Mister Twister is a brand that provides such a knife. It runs smoothly on 120V AC current. Yes, you need to tow a power source along for the ride when going fishing with this. While analyzing the cutting ability this thing has, I found it puts in 30% better power output than its contemporaries. As a result, I could expect better cutting performance from it.

Also, this little thing provides 50% more cutting torque. You can expect the cuts and pieces to be neat and even without rough edges. In fact, this thing is a great help when you want to remove meat from around the bones. You should use a good-quality boning knife for all of your deboning tasks.

Just to ensure that you don’t cut your hands while operating it, makers have provided you with a “Relax Hand” grip that allows you to hold this thing comfortably while putting less strain on your hands.

Oh, I absolutely love the safety lock! It prevents any slip-ups turning this thing on by accident. You can change the blade for a new one of course. But for that, there is a blade release system that you need to get your head around first. The blade is sharp. My guess is, you won’t need to switch blades that often.

Features I Liked Most

  • The Mister Twister action allows you to separate the meat from the bone effortlessly.
  • Consumes less power while delivering the best performance.
  • The safety lock button is awesome and prevents any slip-ups.
  • Cutting turkey is far better than other knives
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6. Rapala Heavy Duty Electric Fillet Knife

rapala heavy duty professional grade electric fillet knife with black color cord and case - type keyword s. Best for fish and kitchen tasks
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Choose the Rapala heavy-duty electric fillet knife when you need to quickly prepare a sizable horde of fish catches. It has the amplified power to help you run down a small mountain of different-sized fish.

This heavy-duty electric fillet knife has two stylish blades that are seven and a half-inch in length each, so you can achieve incredible control to fillet big fish like walleye, trout, and salmon. The two included blades can be detached and washed at your own time and convenience too. And you might love that the blades are dishwasher safe as well.

Its 110 horsepower motor makes it twice as powerful and thrice as speedy as the standard electric knife. Aesthetically, it wins a podium finish for appealing looks. But that beauty packs substance. Its grip feels right too—comfortable to the grip and practical while working.

Aside from the knife having an aesthetically appealing look, it features an advanced airflow design which renders the knife durable and healthy. The relaxed and comfortable grip handle will let you never want to stop filleting.

Features I Liked Most

  • Highly standardized knife
  • Advanced filleting
  • Durable electric knife
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7. Proctor Silex 74311 Easy Slice Electric Knife

To cut effortlessly through cheese, bread, cutting meat, and carving foam

White Color Proctor Silex electric knife for carving bread blade comes with case - all rights reserved by hearst magazine media inc
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Its ergonomic handle gives you the control to cut and slice precisely and consistently, making a top choice for when you host a special event and you need to bring out the best patterns and professional-looking impressions on different types of food that require slicing.

The Proctor-Silex 74311 is also lightweight; you will enjoy using it effortlessly. The stainless blade ensures your food is not contaminated while you work it to your favorite shapes.

After using the knife, you can release the blades to wash them and re-attach them. Remember, anyone can use Proctor-Silex 74311. Both left and right-handed can enjoy its privileges.

Features I Liked Most

  • The blade offers top-notch convenience
  • Made from tough materials for durability
  • Light and portable
  • Safe for use
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8. Mister Twister MT-1208 Piranha Electric Knife

White Color Mister Twister MT-1208 SW Piranha Electric Knife With Cord and carving fork for fishermen to slices fish

If you are looking for a good kitchen knife for cleaning and slicing seafood (like tuna, salmon, oysters, etc.) the Mister Twister MT-1208 Mr. Twister SW Piranha Electric Knife is a compelling contender.

From the get-go, you get to choose what speed to top to fillet your catch. So you can set it at optimum speed while you prepare or work on something else or at a speed you are comfortable working in.

The Mister Twister MT-1208 electric knife has a beautiful, rugged design. It also has an increased cutting surface which helps do a great job while handling rough scales and skins. It has more torque and more speed than any other electric knife on this list. To add to this, it measures a workable nine inches.

As far as looks go, the Mister Twister MT-1208 Mr. Twister SW Piranha Knife is crafted from heavy-duty stainless steel and clearly impresses as like American Angler PRO. Its serrated edge is sharp and will not need time off anytime soon. This electric knife brand also ships in a variety of colors, so you can pick your favorite.

Features I Liked Most

  • It is easy and quick to maintain
  • The blade is one of a kind
  • The design is glossy

9. Elite Cuisine EK-570B Maxi-Matic Electric Knife – Works great for cutting foam

Elite Cuisine EK-570B Maxi-Matic Electric Knife for bread carving - best value for kitchen tasks with lithium ion battery.
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Out of the box, this knife comes with two beautifully serrated blades. You can use them to cut meats and slice bread. That makes this an awesome choice for the breakfast and dinner table, cementing its place in any electric knife reviews podium anywhere.

The blades are crafted from strong and stainless steel, ensuring longevity and food cleanliness. No duller and rusty blades if you have the Elite Cuisine EK-570B Maxi-Matic Electric Knife. There is also a blade ejection button provided on the handle.

You can use it to detach the blades for cleaning and also to lock and store away safely once you are done. That button is activated by touch and is pressure-activated (it turns the knife on and off).

Features I Liked Most

  • Offers smooth and nice cuts
  • It’s easy to clean the blades
  • It’s safe and light in weight
  • Extremely effective
  • It’s durable

10. VonShef 110W Electric Carving Knife

7 Inch Black Color VonShef carving knife for bread blade on wooden cutting board for slices meat with several blade options. We may earn commissions on purchases made from our chosen links.

The VonShef 110W 7 inch Electric Carving Knife presents outstanding bread slicing and carving. It is readily designed and packaged to take care of all your cutting needs, including carving chicken and slicing cheese.

Related Products: Best Cheese Plane Slicer

Unlike other motors, this 110 hp power plant reverberates with a decent hum, meaning low noise levels and vibration for you. The knife is also equipped with two tough stainless steel blades. Both blades are serrated and measure up to seven inches.

This carving knife also has a removable blade system which includes an eject button for hassle-less blade detachment, washing, and replacing, further making it dishwasher-safe. You will notice that using the VonShef 110W Knife is quite convenient because it has low weight, the design is custom, and will fit most people’s grip snugly.

Features I Liked Most

  • The blades are made from stainless steel
  • The knife upholds high safety standards
  • Doesn’t make noise while cutting

Benefits of Uses: Why You Would Choose Electric Knives Over Traditional Carving Knives?

If you are home cook or busy chef and do lots of chopping around the kitchen’s ceramic, you can use a top-rated electric knife to not only ease your workload but also literally leave your mark on whatever you slice—engrave your outstanding slicing or cutting patterns.

You can also use this type of knife to cut fresh produce in patterns you are ecstatic about and slice bread with distinct consistency. Still, electric knives automate the process hence simplifying carving meats such as ham, frozen meat, roast beef, and turkey. Still, hunters and anyone fond of filleting fish can also benefit from owning an electric-powered knife or two.

And if you experience sharp arm pains (arthritis) after doing one too many chores around the kitchen and beyond, purchasing an electric knife will help eliminate that pain. So you can serve more of what you love and do it in striking style too.

But there are hundreds of electric knives out there. And all of those are not made equal, so it can feel overwhelming to even begin to choose the best electric knife brand from that sea.

What to Look for in an Electric Carving Knife? – Beginner’s Buying Guideline

So, are you trying to find the perfect electric-powered knife for your unique needs but haven’t found one yet?

Don’t worry! We’ll help you to find just the right one. While your needs may vary wildly depending on your purpose, you can check out these tips to help you decide on the criteria to use to find the best blade.

The Blade

A duo-blade knife is better than a single-blade one.

This means you can utilize the knife for more functions than one, affording you flexibility, and more value in not having to buy an extra power-run knife.

Build material is also critical, and electric knife blades usually feature stainless steel or carbon steel. We prefer stainless steel because it’s the better option with high resistance and solid edge retention. Cleaning this material is easy, needing only a quick wash even after removing fish innards or meat cartilage. Therefore, you don’t have to worry about rust if you leave the knife exposed to water while fishing. Carbon steel is the most durable alternative, but if you maintain stainless steel properly, it can last for a long time.

Another thing to consider is that the blades come in different sizes. If you’re an avid home cook, you definitely need a set of detachable blades to swap them according to the situation. This way, you can remove a small blade you used for filleting fish in exchange for a larger blade to slice beef ham or turkey.

Plus, the blade edge can have pointy or rounded tips. Point-tip blades are excellent for making incisions as you would see on a fish. It’s the type of blade that you need for precision work. On the other hand, rounded-tip blades reduce piercing risks, allowing you to slice more efficiently without fear of puncturing.


Electric knife handles must be ergonomic, but they also need strong materials capable of withstanding regular use. Remember that these knives have motors, so you don’t want a flimsy handle that overheats or vibrates too much. 

Our top picks are aluminum, stainless steel, or rubberized handles. These materials do a decent job at reducing vibrations to cause less fatigue. Plastic is also good and affordable, but it may not be as sturdy as the rest.


What you need is a razor-edge sharp electric slicer with a stainless steel blade capable of holding its edge. That way, you won’t need to keep sharpening it over time for it to slice or carve precisely and effortlessly. High edge retention is also helpful during outdoor tasks, like when you’re using a cordless electric knife for filleting fish on a boat. In those scenarios, taking the time to sharpen a dull knife repeatedly isn’t possible sometimes.

But wait, do you really need to sharpen electric knives? 

It’s a common misconception that you don’t have to sharpen electric knives. However, it doesn’t hurt putting the blades through the sharpening steel if you notice a dull cutting edge. The reason why some brands don’t recommend sharpening electric knives is that they want you to buy new blades. 

Fortunately, you can prevent dull blades by avoiding usual practices as follows that affect the cutting edge.

  • Stick to using the knife over cutting boards, 
  • Don’t scrape the knife over the cutting board, 
  • Avoid cutting strong materials like metals, and 
  • Don’t put them in a drawer.

We’ll get more in-depth about electric knife sharpening in another article.

You should choose a knife with swappable blades, and the more blades you can swap, the better if you plan to use this as your multi-purpose cutter.

Cord Length

If you’re sure you want a corded electric knife, consider the cord length based on the working space available. For example, a short-cord electric knife is enough for small kitchen tasks like carving meat or slicing bread. However, you won’t have much leeway if you need to cut at different angles around meat bone, joints, or fish spine. It can also become an issue if the power outlet is far away from the countertop.

We believe that the more, the better. So, a 5-foot-long cord is an ideal size for an electric knife. You can plug and use it from a considerable distance, and you get the chance to cut at multiple angles. It also offers plenty of freedom for several tasks, whether you’re slicing a small chicken or a large turkey for the holidays. Besides, if the long cord is a problem, you can fix it quickly by tying it with a string.

Comfort & Button Placement

Consider the shape of the handle if you want an electric knife that feels comfortable. Ideally, the handle must be ergonomic, without edges that can hurt your palm. It should also be anti-slip to guarantee you get a firm grip over the knife, even if there’s blood from meat and chicken or slimy fish liquids. Another element to consider is the size, as electric knife handles are often quite large. You get a lot of room to hold it, but it can produce maneuvering issues if you have small hands.

The trigger placement is another feature that dictates how comfortable it’s to use the knife. Electric knives usually have the trigger below the handle or on top of it. I would argue that underside triggers are more comfortable because you press them instinctively with your index finger. Nonetheless, topside triggers allow you to use the knife with your fingers as far away as possible from the running blades.

Cord or Cordless Electric Knife?

If you’re out fishing, packing a wired electric knife is a tricky decision. You’ll need a power supply main on your boat to plug it into, which is difficult unless you own a fancy boat. You are also more likely to get wound up in entanglements or similar inconveniences while on your fishing boat. 

We highly recommend you get a corded electric knife primarily for home use. It’s the most powerful option for all tasks, and the power is constant without decline. Even while making some briskets on the grill outside, you can plug the knife into an extension cord and use it. Besides, corded electric knives are the most affordable, meaning that you can save a few bucks.

For outdoor use, you might want to take a wireless or cordless electric knife that is battery-powered instead. These knives run on lithium-ion batteries and have enough power for a couple of hours. Since you don’t need a power outlet, you can move freely whether you’re on the field, boat, or deck. These knives don’t have a cord either, which is a plus while maneuvering the blade around chicken joints or bones to get the meat.


For the knife to maintain its effectiveness and durability, you need to take good care of it. Check on the product’s package what the manufacturer recommends as its optimum maintenance routine. Then decide if you can provide the optimum conditioning the tool needs to remain in top form. Choose a knife that is easy to care for.

You will find that many electric knives have dishwasher-safe blades, which you can remove and insert back after cleanup. However, you must prioritize washing the electric sections of the knife by hand.

Prevalent Brands

Reputable brands in the market like Hamilton Beach or BLACK+DECKER offer proven products. Electric knife companies who have operated for a considerable time like these two are also likely to have worked on initial complaints and sorted them out in subsequent knife releases.

However, this doesn’t mean that newly launched brands offer poor quality power knives by default. The rule of thumb is to carefully check each interesting brand for specs you like in the package description and online reviews or go for a best seller on amazon. While they don’t have the history of Hamilton Beach or BLACK+DECKER, Proctor Silex and Toastmaster are two other companies worth checking out.

This way you can learn how the various brands perform without the risk of buying a unit to test it yourself. Additionally, if buying from a store, make sure to test the unit on your hand before you commit to buying it.


Try to check out what build material the unit is made out of. A stainless blade is an especially worthy option since it is durable, lightweight, and voids rust which could otherwise contaminate your food options and pose health risks.

An electric knife lasts between 1 and 5 years if you treat them correctly. If it has a lithium-ion battery, you can expect it to serve you well for at least 2,000 charging cycles. Nonetheless, we advise purchasing knives from renowned brands with a solid reputation. They may be a little more expensive, but you get your money’s worth.


From aesthetic design to sharpness to safety installations to storage convenience to safety features, your best electric knives are the one that fits your taste and purpose for using them.

Be free to take the electric knife in your hands and feel it. Check the comfort of the grip in your hand and the toughness of the blade. Make sure to look for a blade locking mechanism safety feature as that will help you to hold the reciprocating blades when not in use.

Top Features of the Blade

You’ll need to read up on the details of a particular knife to capture what it can and cannot do. Depending on your cooking or meat prepping needs, you should try to choose a unit that helps you to accomplish your end goal.

What Have We Considered When Recommending These Knives? 

In this section, we’ll share a list of elements that we considered while looking for the ideal electric knife.

Blade Sharpness

To determine the sharpness level, we focused on how well the knife made the cuts. The blade must produce clean and uniform cuts, as it will allow you to work with different food items. This way, we valued knives with a sharpened blade capable of slicing bread, tender, and cheese without smashing it.


Electric knives are versatile devices, and we wouldn’t settle for anything less. Therefore, a solid performance had to include the knife’s efficiency while cutting food of different sizes and textures. We considered everything from carving chicken to fish filleting. It’s also a point of honor how well the knife does while cutting around bones or joints. 

Other considerations include the knife’s precision for cutting beef tenderloin into even and clean sections. Since presentation also matters, the knife had to slice bread without smashing it. Similarly, we studied the electric knife’s effectiveness at cutting soft fruits like tomatoes without creating a mess.

Ease of Use

Cooking can sometimes be a challenge, and the last thing you need is a complicated electric knife hard to use. To figure out how friendly the electric knife is, we evaluated elements like blade replacement, handle comfort, and cord length. 

We found that no matter how sticky your hand is, an ergonomic handle with an anti-slip design ensures a solid grip. It also helps reduce vibrations significantly, allowing you to focus on the task at hand. The blade release mechanism should liberate the blade on command. Lastly, the cord must be long enough to allow you to move freely without getting in the way.

Noise Level

Noise level is an important aspect when using an electric knife. After all, it’s pretty hard to focus on filleting a tuna or slicing a beef tenderloin with a buzzing sound resonating in your ears. All the knives had to pass this evaluation to earn our trust, even if we loved them for everything else.


We also evaluated if the electric knives were compact enough to fit in drawers or needed more space. This was important because it would allow us to reach for the knife quickly while cooking. Safety was also an issue, so we considered whether or not the devices had a child safety lock.

Ease of Cleaning 

Since the electric knife handles sticky substances like blood or fish innards, cleaning it must be a breeze. We considered features like dishwasher-safe blades that would make maintenance easier. Plus, we reviewed if the blade could resist long exposure without permanent stains.

Overall Value: Is it worth the money?

Electric knives can be expensive, and that’s why we wanted to find only the best. Our research took us to many brands that we had to ditch because there were more affordable options with similar performance. Ultimately, we quickly understood why brands like BLACK+DECKER have been in the business for decades.

Final Words – Wrapping Up

We made sure to include all common types of electric knives in this review. From bread, fruits, and veggies-chopping to meat-carving, the above 10 best automated electric knives in the market right now can help you out affordably, reliably, and quickly.

Brian Casey
About Brian M. Casey

As a food lover, Brian M. Casey developed a fascination for cooking at an early age. He soon realized that not only the ingredients matter but also the knives and the accessories used to turn those ingredients into a delicious dish. This way, Brian began his journey on the magnificent world of kitchen knives, outdoor knives, knife accessories, and much more. After years of experience with many ups and downs, Brian now wants to share everything he’s learned during his journey as an avid knife collector, a well-seasoned knife maker, and an all-around knives enthusiast.

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