A successful cook knows how to use and keep their knives safe. This involves knowing when to use a sharpener, which cutting board to use, the benefits of different knife steels, and why a knife holder is essential. Check out this category to find out in-depth information about all of those topics and much more.
G10 is a strong composite material capable of producing nearly indestructible knife handle scales. With outstanding strength and hardness, these knife handle materials resist abuse from regular and occasional use. If treated correctly, knife handle made with G10 can last for many years. However, you may need to polish or … Read more
Enhance the durability of your folding knives by applying the best oils in town. We’re here with some of the hottest products.
Best known for their strong magnetic strength, these knife holders stand out than the rest. Why? To know, you’ll have to read the reviews a bit.
These woods are perfect for both knife handles and scales. Read the reviews and try one of these right away.
Some people use WD40 as an alternative to honing oil. However, is it good for your knife? Well, this article answers all of your questions.
Sometimes getting a honing oil for knife-sharpening can be tough. These are expensive too. Well, here are some alternatives to honing oil you can try.
